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Welcome to JYO

AUTHTENTIC JAPANESE OMAKASE RESTARUANT

Inspired by traditional flavors, JYO offers a fresh, creative and respectful interpretation of Japanese Omakase.

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FIVE STARS RATINGS

Don't take our word for it! Check out the reviews by our satisfied customers now!

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The Perfect Destination for Japanese Omakase

JYO Omakase Restaurant brings to you Singapore's Latest Authentic Japanese Omakase Dining Experience.

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Our cosy environment with soft lighting enables our guests to dine in comfort - to savour the goodness of the freshest, most delightable & the best japanese omakase in Singapore.

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We cater to private events as well!

Address

78 Yio Chu Kang Road, The Stradia, #01-01, Singapore 545571

Opening Hours

Tuesday - Sunday:

12pm-230pm (Lunch) , 6pm-10pm (Dinner)
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​Monday: Closed

Flown In Direct From the Japanese fish market

Freshness of the ingredients is critical in ensuring that your authentic omakase experience goes on without a hitch. Our ingredients are freshly flown in from Japan - you can literally taste the seas in it.

Reserve Your Table

Are you using Chope or Quandoo?

You may now book your reservation with us now through your favourite dining reservation sites or mobile apps with us now! What are you waiting for?

What Our Diners Say About Us

“Nice hidden cosy corner serving specially crafted Omakase. Great foods and freshness with great Sake! Love the quiet environment
Will be back for more”

Tan Chy Heng

“A nice cool, quite, comfortable place to dine in with your love one for a date or dinner, newly setup but Chef very experience and with his skill each dish created is so creative , taste is so nice and freshness of each foods added to a super taste that blow your mind and asking for more . Will return with more if my friends and will share this restaurant with more of my friends too”

Jng Jng

“Great food, value for omakase! Fresh ingredients done perfectly with a great balance of flavors and plating! Lovely staffs and chefs too. It’s a small place so make your reservations!”

Sapphire Lee

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